Chef Matt's Vietnamese menu was great - standouts for me were Matt's pickles and Katya's dessert, the Banh Cam (a banana and cinnamon filled deep-fried rice ball rolled in sesame seeds).
Sunday, the newest addition to our kitchen crew, Nick, came correct with Chocolate Babka French Toast, Quiches, and other fun Brunchy foods. Looking forward to doing this again!
Veggie Quiche
Nick with Celebration Challah
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