I think it's always nice to keep our customers informed of new product drops and testing. Most of these items are either available Downtown or soon to be available:
Artisan Bread: We are testing natural starter yeasts for activity multiple times a week, putting out small batches of artisan breads, baguettes, bagels, and bialys.
Sriracha: We are brining red jalapenos in vinegar, sugar, salt, and spices, then cooking them down and pureeing into a ruby red fresh sriracha.
Italian Butter Cookies: We now have for sale every day Italian Shortbread Sprinkle Butter Cookies. Intensely delectable.
Double Chocolate Morsels: We are taking the best qualities of our double chocolate cookies and reducing them into a bite-sized morsel of textured buttery chocolate that will be available in a twelve ounce tin.
Sandwich Specials: We are excited by the popularity of our rotating sandwich specials, including the Italian, the Heirloom Tomato, the Curried Chicken Salad, and the Pimento Cheese.
Ketchup from Scratch: We are procuring local tomatoes, brining them in vinegar, water, salt, and spices, then cooking down and pureeing into a local fresh ketchup.